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Price tag FREE

Preliminary Gazpachoff Schedule and Rules

Entrants gather and assemble their offerings ON SITE, 11am - 1pm. Make enough for judging samples and open tasting by gazpacho aficionados.

Completed entries will be iced down 1pm - 3:30pm (Bring your own cooler). Ice will be supplied by the bar.

Drinking Session 1pm - 4:30pm. Maybe a band. Probably a DJ.

Turn in to judges, and open tasting, served ice cold 3:45pm - 4:30pm.

Winner will be judged on an aggregate, categorical point system, 1 (poor) to 5 (excellent).

Consistency 1 to 5. Aroma 1 to 5. Flavor (obviously) 1 to 5. Presentation 1 to 5.

An additional two (2) points will be automatically awarded to entrants that have home grown their fresh ingredients. SO PLANT NOW, AND ACCORDINGLY.

Winner and runner-up announced 4:45. The Prize (it will be a traveler) has yet to be determined. It'll be something more along the lines of symbolizing bragging rights rather than anything of actual value.

Entry registration forthcoming. Keep an ear out.