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Join us for Oysters, Blues, and Brews, a Gulf Coast collaboration between Goode Company and the Coastal Conservation Association (CCA). By participating, you’ll support the CCA’s national marine habitat program, Building Conservation Trust.
 
Savor coastal dishes cooked over mesquite wood, such as smoked boudin links and Gulf redfish. Enjoy some of our signature creations including Christmas Bay gumbo, Gulf shrimp taquitos, and Yellowfin Tuna tostada, alongside a seafood bar featuring classics like Campechana, boiled shrimp, and freshly shucked mariculture oysters.
 
The evening will be complemented by vibrant Texas blues from The Mighty Orq under the stars in our Backyard from 6PM - 9PM
 
Tickets are $100 (+ tax) and include entry to the event, live music, a chef-curated selection of those Gulf Coast favorites, and two hand-crafted cocktails - all benefiting the Texas Gulf Coast.